Tuesday, February 12, 2013

Barbecued Sausage Links

This is one of my go to favorites on nights that we need something fairly easy, and in a hurry. It takes only 30 minutes to cook, but is oh, so yummy!

I like to serve these little sausage links with Rice-A-Roni's Creamy Four Cheese flavored rice. They just taste so good together! Add your favorite vegetable & you've got a complete meal. Tonight, I served them with Oven-Roasted Brussels Sprouts & it was wonderful! 

Printable Recipe
  • 2 - 14oz packages Smoked Sausage ( I used Hillshire Farm)
  • Lemon Pepper Seasoning
  • Garlic Salt
  • Barbecue Sauce (I used Sweet Baby Ray's)


Preheat oven to 375 degrees. Cut Sausage into 2-3 inch links and split those links almost in half, lengthwise. Arrange on broiler-pan, skin side down. Sprinkle lemon pepper seasoning and garlic salt over each piece. Bake in 375 degree oven for 20-25 minutes, until cooked through. Spread barbecue sauce on each of them and return to oven for an additional 5-10 minutes, until sauce has cooked to your liking. 

Serves 6




  1. I love easy meal ideas - and we are BBQ fanatics! This needs to go on our menu after life settles down :)

    1. Does life ever settle down? Don't wait too long to try it... You'll love it! :)

  2. Oh yummy! Following you on e-mail! :) Thanks for stopping by my blog! I'll like your FB page as well ;)

    1. Thank you, Lorraine. I have to admit, I just ♥ the theme of your blog! I have always been a Disney fan! :o)

  3. Those look delicious and such an easy recipe, thanks for sharing!


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