Thursday, November 3, 2016

Sauteed Spinach with Mushrooms and Mozzarella


This dish has quickly become my favorite way to eat spinach... well, cooked spinach anyway. The flavor is just so buttery and smooth. It's like nothing I've ever tried before. I know that spinach has somewhat of a bad reputation for some people, but please don't let that stop you from trying this dish. It really is quite wonderful, and it's fairly easy to make too. I hope you'll give it a try and let me know what you think...

 Printable Recipe 
Ingredients
  • 2 Tbs Butter
  • 1/2 cup Onion, diced
  • 1 cup Mushrooms, chopped (I usually use Portabella)
  • 1 Tbs fresh Minced Garlic
  • 4 cups (8 oz pkg) Spinach Leaves
  • Salt and Pepper
  • 3/4 cup shredded Mozzarella

Method:

Begin melting the butter in a large skillet (or wok) over medium high heat. 

Add in the onion and a little salt. Stir continuously until the onion begins to soften. Then, add in the mushrooms and a little bit more salt. (Be careful not to add too much. Everything cooks down quite a bit, so it is very easy to make this dish too salty.) Continue stirring, and once the onions have begun to caramelize and the mushrooms are cooked, add in the garlic and pepper. 

Cook for just a moment more, before adding in the spinach leaves. Stir constantly until the leaves have begun to wilt consistently, but haven't turned to mush. (Total cooking time from start to finish is about 15 or 20 minutes.)  

Remove from heat, and sprinkle the cheese over the top. Allow it to rest for a moment (just long enough to melt the cheese) before serving.

Serves 4



Enjoy! 






6 comments:

  1. Thanks for sharing this vast knowledge to us in this single article. I really appreciate your work. You are going well. Keep it up and keep sharing.
    사설토토
    바카라사이트

    ReplyDelete
  2. I needed several examples to write an article on this subject, and your article was of great help to me
    경마
    메이저사이트

    ReplyDelete
  3. The sautéed spinach with mushrooms and garlic recipe you've shared on your blog looks absolutely delicious! I can't wait to try it out. The combination of spinach and mushrooms is always a winner. By the way, if you're ever in need of programming assignment help, don't hesitate to reach out to "Do My Programming Assignment" from Assignment Help Pro. They provide excellent support in the field of programming. Thanks for sharing this tasty recipe!

    ReplyDelete
  4. Finding the best book editing services requires taking quality, cost, and experience into account. To make sure your book is flawless, look for firms that offer comprehensive editing, which includes copy editing, developmental editing, and proofreading. Additionally, think about hiring seasoned editors who are knowledgeable about your subject and can offer insightful criticism to help you improve your book. You may improve your book and boost its chances of success in the cutthroat publishing industry by selecting the best book editing service.

    ReplyDelete

Pin It button on image hover